6May 4th，The Ministry of Agriculture issued national food safety standards such as the maximum residue limit of pesticides and the detection methods of pesticide residues for public consultation(Call for Comments)Comment letter，Four of these test method standards have been published for the first time，Gas chromatography is involved、Liquid chromatography-mass spectrometry、 High performance liquid chromatography and other detection methods。 It is reported，The "Maximum Residue Limits of 51 Pesticides such as Avermectin in Food" quasi-stipulates 383 maximum pesticide residue limits for 51 pesticides such as avermectin in food；The "Maximum Residue Limits of 74 Pesticides Including 2,4-Butyric Acid in Food" quasi-stipulates 193 maximum residue limits of 74 pesticides such as 2,4-butyric acid in seasonings。back
